Health & Fitness
Kenosha's Mangia Wine Bar Announces its Opening
The newly remodeled Mangia Wine Bar will put more emphasis on casual dining.
(Kenosha, WI) – After undergoing a renovation in April, Tony Mantuano’s Mangia Trattoria in Kenosha will be re-opened as Mangia Wine Bar.
Located at 5717 Sheridan Road in Kenosha, the newly remodeled restaurant will provide guests with a more comfortable, relaxed dining experience, while still retaining its authentic Italian atmosphere. Mangia will be open to the public starting Friday, May 2nd at 5 p.m.
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The biggest transformation is the new location for the wood-burning oven. The oven is now turned around, which will allow guests to watch their pizzas being cooked. Other renovations include a redesigned bar with expanded seating, a new sound system, free WiFi, the addition of two high-definition TVs, and a soft-serve ice cream machine, for some unique dessert flavors. Mangia will offer an Italian-inspired wine list, a craft cocktail menu and coffee drinks from their state-of-the-art espresso machine.
The menu developed by Executive Chef, Jason Gorman, features a greater focus on ingredients sourced directly from local farms. Inspired by the book, “Wine Bar Food” written by Tony & Cathy Mantuano, Mangia Wine Bar’s menu proposes casual to formal dining. “Having started out in a Trattoria almost 30 years ago, working with Tony Mantuano is like returning home,” said Gorman.
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For more information please contact Tre Mantuano at 262.652.4285 or email Kenoshamangia@gmail.com.
About Mangia Wine Bar
Mangia Wine Bar is an authentic Italian restaurant located at 5717 Sheridan Road in downtown Kenosha. Opened in 1988 by the Mantuano family, the restaurant began as one building, but expanded over the years to take over and combine three small buildings and a garden. Mangia offers characteristic seasonal menus, fine wine lists, and quality service that guests have come to expect and enjoy.